Restaurant Association of NZ - 2016 HOSPITALITY SUMMIT

Sun, 09 October 2016, 9:00 AM - Mon, 10 October 2016, 3:30 PM [NZST]

Auckland War Museum - Auckland Domain, Parnell, Auckland, New Zealand

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REGISTRATION

NON Members Package - Summit and Feast Partial Approval -$500.00

Earlybird Tickets - Summit Partial Approval - $150.00

Association Members Ticket - Summit Partial Approval -$170.00

NON Members Ticket - Summit Partial Approval - $300.00

Full Price

Members - Summit and Feast Ticket Package Partial Approval -$278.00

Attending 2 day Summit and Feast by Famous Chef Dinner

One Day Pass - Summit Partial Approval - $90.00

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Event Information

Sun, 09 October 2016, 9:00 AM - Mon, 10 October 2016, 3:30 PM [NZST]

About the Events

The Restaurant Association of NZ invites you to the

2016 Hospitality Summit

9th and 10th October 2016
Auckland Museum

Join us for two days packed full of inspiration and advice from some of our finest hospitality leaders.

Introducing International Keynote Speaker - MR CHRIS LUCAS, Restaurateur & Founder of The Lucas Group, Melbourne (Chin Chin & Gogo, Baby, Kong BBQ, Hawker Hall).

Listen to key insights for the industry, packaged in quick-fire sessions aimed to give practical tools that delegates can take away and implement in their business.

Day 1 starts at 9.00am - 3.00pm followed by Feast by Famous Chefs at 6pm.
Day 2 of the Summit starts at 9.45am with more presentations, concluding the day at 3.30pm.

Session Outline:

Day 1: 9am - 3pm

- Current State of Play - presented by Chris Lucas
- Hospitality - Where its headed, Trends - Mike Egan
- Defining Good Service - Panel Discussion
- Digital Media - Attracting & Delighting Customers - Panel Discussion
- Hire, Train, Reward, Retain - Panel Discussion 
- Sound, Smell, Food - Sensory Restaurants 

6pm: Feast by Famous Chefs

Day 2: 9.45am - 3.30pm

- The Future of F&B - presented by Chris Lucas
- Taste & Music - How our sense of sound impacts our perception of food - presented by Dr Michelle Dickinson (Nanogirl) & OneMusic
- Protecting your brand in a crisis - How to's & don'ts
- How to face the news media with confidence in today's world - presented by Pete Burdon - Media Training NZ
- $$$ - Working Smarter, Not Harder - Panel Discussion
- How the Future Trends in Business will affect the Hospitality Industry - presented by James O'Connell - The Hospitality Company

Download Hospitality Summit Programme

Ticket Prices:

Restaurant Association members 2 Days - EARLYBIRD TICKETS - $150 sale ends 26th August, 5pm
Restaurant Association members 2 Days - $170

Non Members 2 Days - $360

Plus we have special package deals available for those attending both the Hospitality Summit and Feast ($278 for Feast and 2 days of the Hospitality Summit - member price or $550 for non members).

Event Location

About the Organizer

The Restaurant Association of New Zealand covers the length and breadth of the country representing every facet of the restaurant and hospitality industry. More information on the Association can be found at www.restaurantnz.co.nz or contact Jacqueline Jones - National Events & Sponsorship Manager, phone 027 220 1835. About The Restaurant Association of New Zealand. The Restaurant Association of New Zealand covers the length and breadth of the country representing every facet of the restaurant and hospitality industry. More information on the Association can be found at www.restaurantnz.co.nz

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Event Schedule